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Beard's Brewery Beer Dinner


Tuesday, April 24


First course:

Chinese Sausage Stuffed Wonton

Victorious Pale Ale

Second Course:

Ramen with Smoked Spring Vegetables

Saison Pavo


Third Course:

Beef Carpaccio Beggars Purse in Aromatic Dashi

Copperstar Galactica IPA


Fourth Course:

Beef and Chicken Yakitori

Serendipity Porter


Fifth Course:

Sweet Dumplings in Ginger Syrup

Maluscious Cider Saison

Earlier Event: March 28
Stormcloud over Spain
Later Event: September 26
Harvest of Lake & Land (Perrin Brewing)