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Wild Game Dinner (2nd Annual featuring Bier's Inwood)

***6:00 seating is SOLD OUT
***8:30 seating has been created with VACANCY

Stiggs Welcome Beer: Unheavenly Creatures - Chocolate Bacon Maple Syrup Stout

Course 1:
Smoked Quail Noodle Soup with Venison Pastrami Sandwich
A Beach Named Sandy Blonde

Course 2:
Elk Sausage & Quail Scotch Egg with Avocado Dressing & Mixed Greens
Logsplitter ESB

Course 3:
Duck Poppers with House-Made Cream Cheese & Pickled Sweet Red Peppers Wrapped in Duck Breast & Wild Boar Bacon
Chap of the Manor IPA

Course 4:
Goose Pot Pie with Root Vegetables & Spent Grain Flaky Crust
Raven Porter

Course 5:
Rabbit Baklava with Walnuts, Honey, Cinnamon & Minced Rabbit

Call (231) 497-6100 for Reservations

Earlier Event: October 24
Haunted Carnival Dinner