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Harvest of Lake & Land Beer Dinner

  • Stiggs Brewery & Kitchen 112 South Park Street Boyne City, MI, 49712 United States (map)

September 30th - 6pm - 24 Seats Available

Come join us for our first ever beer dinner.  This will be a five course dinner paired with our house-brewed beers.  Seating is limited.  Cost is $50 per guest (Tax & Gratuities not included).  Payment is due at time of reservation.  No cancellations or refunds within 24 hours of event.  

Appetizer
Trio of Crostini (Lake Michigan Grav Lox, Wild Mushroom & Coveyou Pepper Fricassee)
Stiggtoberfest Marzen

First
Smoked Butternut Squash Soup with Forager's Salad
Horton Bay Hefeweizen

Second
Cashew Encrusted Great Lakes Walleye with Hand-Harvested Lake Superior Wild Rice
Wet Hop "Waka" Ale

Third
Roast Leg of Lamb Stuffed with Rosemary Mint Pesto with Root Vegetable Ratatouille
Mint Chip Porter

Dessert
Michigan Cheese & Sweets Board
Avalanche Porter

Click Here to Purchase your seats
or Call (231) 497-6100 today!

Later Event: October 25
Silence of the Hams